Have a look at our FRESH BREWED COFFEE MENU below:
Roasted on the lighter side….Colombian, Sumatran and Central American Coffees.
Darkly roasted blend of Indonesian, African, and South American Coffees.
The blend with almost 50% more caffeine, naturally!
Jamaican Me Crazy, Hazelnut, Toasted Coconut, French Vanilla, German Coffee Cake, Chocolate Frenzy, Rainforest Crunch, Chocolate Banana, Red Velvet Cupcake, Whoopie Pie
Flavor of the Month for February: Snuggle Nut! Additional seasonal flavors include Chocolate Mint (aka icicle)- A spine-tingling blend of rich, deep, dark chocolate with a breath of peppermint and Snowflake Sundae-Rich Bavarian fudge brownie topped with sticky caramel and a slow-roasted nut mix.
Swiss water processed Colombian beans.
German Coffee Cake, French Vanilla, Jamaican Me Crazy, Hazelnut, Red Velvet Cupcake